2014•Food Engineering ReviewsRequires access

Effect of Process Variables on the Production of Flaxseed Oil Emulsions by Cross-Flow Membrane Emulsification

Tatiana Vidal Candéa, Flavia S. Monteiro, Renata Valeriano Tonon, Lourdes Maria Corrêa Cabral

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Key concepts: Membrane emulsification, Emulsion, Pulmonary surfactant, Ultrafiltration (renal), Chromatography, Materials science, Flux (metallurgy), Membrane

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Effect of Process Variables on the Production of Flaxseed Oil Emulsions by Cross-Flow Membrane Emulsification — Research Paper | ScholarLens