2011Journal of Essential Oil Bearing PlantsRequires access

Antimicrobial Activity of Isolates and Derivatives ex IndianMentha arvensisEssential Oil

Ateeque Ahmad, Mahendra P. Darokar, Sudeep Tandon

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Abstract

The antimicrobial activity of the steam distilled essential oil of Mentha arvensis, major isolates such as monoterpenes, menthone and isomenthone, dementholized oil (DMO), liquid menthol, l-men-thol and its acyl derivatives were studied. In vitro bioactivity evaluation of the oil, isolated components and the derivatives showed activity against a wide spectrum of human pathogenic fungi and bacteria tested. The activity of the isolated pure compounds and l-menthol derivatives was comparable to the bioactivity of original oil.

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The antimicrobial activity of the steam distilled essential oil of Mentha arvensis, major isolates such as monoterpenes, menthone and isomenthone, dementholized oil (DMO), liquid menthol, l-men-thol and its acyl derivatives were studied. In vitro bioactivity evaluation of the oil, isolated components and the derivatives showed activity against a wide spectrum of human pathogenic fungi and bacteria tested. The activity of the isolated pure compounds and l-menthol derivatives was comparable to the bioactivity of original oil.

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Available abstract

The antimicrobial activity of the steam distilled essential oil of Mentha arvensis, major isolates such as monoterpenes, menthone and isomenthone, dementholized oil (DMO), liquid menthol, l-men-thol and its acyl derivatives were studied. In vitro bioactivity evaluation of the oil, isolated components and the derivatives showed activity against a wide spectrum of human pathogenic fungi and bacteria tested. The activity of the isolated pure compounds and l-menthol derivatives was comparable to the bioactivity of original oil.

Key concepts: Menthone, Mentha arvensis, Menthol, Essential oil, Antimicrobial, Food science, Chemistry, Biology

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