2007•Journal of Molecular Catalysis B EnzymaticRequires access

A peroxidase from bitter gourd (Momordica charantia) with enhanced stability against organic solvent and detergent: A comparison with horseradish peroxidase

Aiman Fatima, Qayyum Husain, Rizwan Hasan Khan

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Key concepts: Horseradish peroxidase, Bitter gourd, Peroxidase, Chemistry, Solvent, Circular dichroism, Chromatography, Enzyme

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A peroxidase from bitter gourd (Momordica charantia) with enhanced stability against organic solvent and detergent: A comparison with horseradish peroxidase — Research Paper | ScholarLens