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STUDIES ON THE STORAGE OF FRUITS BY IRRADIATION. II. ON THE STORAGE OF STRAWBERRY.

H.S. Kim, Y.S. Kim, K.T. Park

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Key concepts: Food irradiation, Horticulture, Food science, Irradiation, Chemistry, Biology, Physics, Nuclear physics

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STUDIES ON THE STORAGE OF FRUITS BY IRRADIATION. II. ON THE STORAGE OF STRAWBERRY. — Research Paper | ScholarLens