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1974•Biochimica et Biophysica Acta (BBA) - General SubjectsRequires access

Isolation and characterisation of a crystalline antithiamine factor from mustard seed, Brassica juncea

J. Bhattacharya, D. Chaudhuri

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Key concepts: Brassica, Mustard seed, Mustard Plant, Botany, Cinnamic acid, Chemistry, Biology, Horticulture

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Isolation and characterisation of a crystalline antithiamine factor from mustard seed, Brassica juncea — Research Paper | ScholarLens