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1988•International Journal of Food MicrobiologyRequires access

Thermal resistance of Listeria monocytogenes in inoculated and naturally contaminated raw milk

Jeffrey M. Farber, G.W. Sanders, Joan I. Speirs, J.-Y. D'aoust, D.B. Emmons, R.C. McKellar

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Key concepts: Pasteurization, Listeria monocytogenes, Listeria, Food science, Contamination, Raw milk, Inoculation, Heat resistance

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