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Conditioned taste aversion suppresses induction of delayed-type hypersensitivity immune reactions

Keith W. Kelley, Robert Dantzer, Pierre Mormède, Henri Salmon, J. M. Aynaud

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Key concepts: Saccharin, Taste aversion, Lithium chloride, Immune system, Taste, Endocrinology, Delayed hypersensitivity, Internal medicine

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