Effect of various factors on the dispersity of copper nanopowders produced by reduction of copper salts with glycerol
И. И. Образцова, Galina Yu. Simenyuk, Nikolai K. Eremenko
Abstract
И. И. Образцова, Galina Yu. Simenyuk, Nikolai K. Eremenko
Abstract
Effect of the nature of a copper salt and initiators on the dispersity of copper powders was studied. The dispersity was determined by electron microscopy, X-ray phase analysis, and method of small-angle X-ray scattering, as well as from the specific surface area found by the BET technique.
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Effect of the nature of a copper salt and initiators on the dispersity of copper powders was studied. The dispersity was determined by electron microscopy, X-ray phase analysis, and method of small-angle X-ray scattering, as well as from the specific surface area found by the BET technique.
Key concepts: Dispersity, Copper, Chemistry, Phase (matter), Salt (chemistry), Inorganic chemistry, Chemical engineering, Polymer chemistry