2008•Unpublished venueRequires access

The role of fractionated egg yolk lipoprotein's fractions over the motility and survival rate of ram spermatozoa preserved at 4°C.

D. Daskalova, M. Ivanova-Kicheva, A. Kukov, D. Kacheva, M. Petrov, T. Marinkov

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Key concepts: Yolk, Motility, Andrology, Chemistry, Semen, Sperm motility, Biology, Food science

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The role of fractionated egg yolk lipoprotein's fractions over the motility and survival rate of ram spermatozoa preserved at 4°C. — Research Paper | ScholarLens