2010Unpublished venueRequires access

The effect of linseed, Nutex® and Valomega® on production parameters and milk fatty acid pattern in dairy cows.

W.M. van Straalen, B.M. Tas, G. M. Crovetto

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Key concepts: Food science, Dairy cattle, Milk production, Linseed oil, Milk fat, Fatty acid, Milk products, Production (economics)

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The effect of linseed, Nutex® and Valomega® on production parameters and milk fatty acid pattern in dairy cows. — Research Paper | ScholarLens