2015Unpublished venueRequires access

Simulation model of supermarket queuing system

Xing Wen-jie, Sen-biao Li, Lihong He

Open publisher page 10 citations

Abstract

Based on the M/M/1 queuing model and the numbers of goods purchased by each customer, this paper persents a simulation model of supermarket queuing system. We compared two queuing systems under different numbers of goods, one is single-queuing system, the other one is double-queuing system. Then, the optimal cut-off number of goods is developed according to the analysis of economic cost and the optimal casher numbers in both queuing systems. The simulation results show that the double-queuing system further shortens the staying time of customers, significantly reduces the operating cost and improves the operational efficiency of the supermarket.

About this research paper

What this paper is about

Based on the M/M/1 queuing model and the numbers of goods purchased by each customer, this paper persents a simulation model of supermarket queuing system. We compared two queuing systems under different numbers of goods, one is single-queuing system, the other one is double-queuing system. Then, the optimal cut-off number of goods is developed according to the analysis of economic cost and the optimal casher numbers in both queuing systems. The simulation results show that the double-queuing system further shortens the staying time of customers, significantly reduces the operating cost and improves the operational efficiency of the supermarket.

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OpenAlex reports 10 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

Based on the M/M/1 queuing model and the numbers of goods purchased by each customer, this paper persents a simulation model of supermarket queuing system. We compared two queuing systems under different numbers of goods, one is single-queuing system, the other one is double-queuing system. Then, the optimal cut-off number of goods is developed according to the analysis of economic cost and the optimal casher numbers in both queuing systems. The simulation results show that the double-queuing system further shortens the staying time of customers, significantly reduces the operating cost and improves the operational efficiency of the supermarket.

Key concepts: Queueing theory, Queue management system, Computer science, Fair queuing, Computer network, Fair-share scheduling, Quality of service, Round-robin scheduling

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