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1970•Proceedings of the West Virginia Academy of ScienceOpen access

Alteration of the micronutrient composition of corn (Zea mays L.) by heavy N, P and K application.

R. N. Singh, Robert F. Keefer

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Key concepts: Zea mays, Micronutrient, Agronomy, Composition (language), Chemistry, Biology, Organic chemistry, Philosophy

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Alteration of the micronutrient composition of corn (Zea mays L.) by heavy N, P and K application. — Research Paper | ScholarLens