1980•Unpublished venueRequires access

Nutrition of corn (Zea mays L.) in Venezuela. IV. Standard and adequate values of nitrogen, phosphorus, potassium, calcium and magnesium for the interpretation of foliar analysis on corn leaves.

R Ramírez

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Key concepts: Potassium, Zea mays, Phosphorus, Agronomy, Magnesium, Nitrogen, Chemistry, Calcium

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Nutrition of corn (Zea mays L.) in Venezuela. IV. Standard and adequate values of nitrogen, phosphorus, potassium, calcium and magnesium for the interpretation of foliar analysis on corn leaves. — Research Paper | ScholarLens