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2012•Journal of Hygienic Engineering and DesignRequires access

The effect of different lysine and threonine ratios in the diets in fattening pigs.

B. Živković, Władysław Migdał, Goce Cilev, Čedomir Radović, Marija Gogić

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Key concepts: Lysine, Threonine, Food science, Chemistry, Animal science, Animal production, Biology, Biochemistry

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The effect of different lysine and threonine ratios in the diets in fattening pigs. — Research Paper | ScholarLens