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Fattening capacity and meat and fat characters in Russian Large White pigs and their two-breed and three-breed crosses with Landrace and Welsh pigs.

V. O. Medvedev, I. S. Polegesko

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Key concepts: Breed, Welsh, White (mutation), Large white, Biology, Animal science, Veterinary medicine, Geography

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Fattening capacity and meat and fat characters in Russian Large White pigs and their two-breed and three-breed crosses with Landrace and Welsh pigs. — Research Paper | ScholarLens