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2009•Scienza e Tecnica Lattiero CaseariaRequires access

Analytical methods to distinguish Parmigiano-Reggiano cheese from similar varieties of cheese.

G. Panari, S. De Filippi, A. Caroli, A. Pecorari, Marco Nocetti

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Key concepts: Farmer cheese, Cheesemaking, Food science, Biology, Milk products

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Analytical methods to distinguish Parmigiano-Reggiano cheese from similar varieties of cheese. — Research Paper | ScholarLens