2014•Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)Open access

The environmental impacts from the Portuguese fish consumption patterns: assessing cod, hake, sardine, horse mackerel, chub mackerel and salmon.

A. Cavadas, Belmira Neto, Alexandre de Oliveira Teixeira, Sara Rodrigues

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Key concepts: Horse mackerel, Sardine, Fishery, Mackerel, Hake, Portuguese, Fish <Actinopterygii>, Fishing

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The environmental impacts from the Portuguese fish consumption patterns: assessing cod, hake, sardine, horse mackerel, chub mackerel and salmon. — Research Paper | ScholarLens