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Studies on Corn-Legume Intercropping System II. Effect of corn-cowpea intercropping system on chemical composition and yield

Seung‐Kyu Lee

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Abstract

This experiment was carried out to compare chemical composition of corn-cowpea inter cropping and corn monocropping plants at different harvestion time and obtained the following results. 1. In both cropping systems, the contents of crude fat and nitrogen free extract (NFE) were significantly increased (P

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What this paper is about

This experiment was carried out to compare chemical composition of corn-cowpea inter cropping and corn monocropping plants at different harvestion time and obtained the following results. 1. In both cropping systems, the contents of crude fat and nitrogen free extract (NFE) were significantly increased (P

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Available abstract

This experiment was carried out to compare chemical composition of corn-cowpea inter cropping and corn monocropping plants at different harvestion time and obtained the following results. 1. In both cropping systems, the contents of crude fat and nitrogen free extract (NFE) were significantly increased (P

Key concepts: Intercropping, Monocropping, Legume, Agronomy, Composition (language), Chemical composition, Yield (engineering), Cropping

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