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1980•Unpublished venueRequires access

The effect of rate of sowing on the yield and nuturitive value of new pea cultivars.

S. Paprocki, G. Fordoński, S. Glowacka

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Key concepts: Cultivar, Sowing, Yield (engineering), Value (mathematics), Agronomy, Mathematics, Horticulture, Biology

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The effect of rate of sowing on the yield and nuturitive value of new pea cultivars. — Research Paper | ScholarLens