2013•Lucrări Ştiinţifice, Universitatea de Ştiinţe Agricole Şi Medicină Veterinară a Banatului, Timisoara, Seria I, Management AgricolRequires access

Hazard management for food products.

Oana Brînzan, Eugenia Țigan

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Key concepts: Hazard, Hazard analysis, Business, Risk analysis (engineering), Environmental science, Engineering, Chemistry, Reliability engineering

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Hazard management for food products. — Research Paper | ScholarLens