Effects of Agricultural Conservation Practices on Fish and Wildlife Volume 2
Stuart R. Gagnon, Joseph R. Makuch, Cassandra Y Harper
Abstract
Open-access reader
Stuart R. Gagnon, Joseph R. Makuch, Cassandra Y Harper
Abstract
Open-access reader
This bibliography, in two volumes, is part of a multi-volume set developed by the Water Quality Information Center at the National Agricultural Library in support of the United States Department of Agriculture’s Conservation Effects Assessment Project (CEAP). The bibliography is a guide to recent scientific literature covering effects of agricultural conservation practices on fish and wildlife. The citations listed here provide information on how conservation programs and practices designed to improve fish and wildlife habitat, as well as those intended for other purposes, e.g., water quality improvement, affect various aquatic and terrestrial fauna.
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This bibliography, in two volumes, is part of a multi-volume set developed by the Water Quality Information Center at the National Agricultural Library in support of the United States Department of Agriculture’s Conservation Effects Assessment Project (CEAP). The bibliography is a guide to recent scientific literature covering effects of agricultural conservation practices on fish and wildlife. The citations listed here provide information on how conservation programs and practices designed to improve fish and wildlife habitat, as well as those intended for other purposes, e.g., water quality improvement, affect various aquatic and terrestrial fauna.
Key concepts: Wildlife, Wildlife conservation, Fish <Actinopterygii>, Agriculture, Fishery, Volume (thermodynamics), Environmental science, Environmental resource management