2010•Revista Brasileira de Saúde e Produção AnimalOpen access

Intake and digestibility of flor-de-seda hay in diets for dairy goats.

Genildo Fonseca Pereira, G. G. L. de Araújo, Ariosvaldo Nunes de Medeiros, Guilherme Ferreira da Costa Lima, Ângela Patrícia Alves Coelho Gracindo, V. de Lima Júnior, Freitas Júnior, Ebson Pereira Cândido

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Key concepts: Hay, Animal science, Biology

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