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An Analysis of alliin and fructan in garlics, Allium sativum L.: comparison of their content and change during storage among cultivars and cultivating areas

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Key concepts: Alliin, Allium sativum, Cultivar, Fructan, Horticulture, Allium, Botany, Biology

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An Analysis of alliin and fructan in garlics, Allium sativum L.: comparison of their content and change during storage among cultivars and cultivating areas — Research Paper | ScholarLens