International Trade in Agricultural Products
Michael R. Reed
Abstract
Michael R. Reed
Abstract
1. An Introduction to Agricultural Trade. 2. Gains from Trade. 3. Trade Policies of Importing Countries. 4. Trade Policies of Exporting Countries. 5. Technical Barriers to Trade. 6. Multilateral Trade Negotiations: The GATT and WTO. 7. Preferential Trade Agreements. 8. Macroeconomics and Its Influence on International Trade. 9. Trade and the Environment. 10. European Agriculture. 11. Foreign Direct Investment and Processed Food Trade. 12. Competitiveness in the Global Food Economy. 13. International Marketing: Analyzing Opportunities. 14. International Marketing: Developing an International Strategy. Index.
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1. An Introduction to Agricultural Trade. 2. Gains from Trade. 3. Trade Policies of Importing Countries. 4. Trade Policies of Exporting Countries. 5. Technical Barriers to Trade. 6. Multilateral Trade Negotiations: The GATT and WTO. 7. Preferential Trade Agreements. 8. Macroeconomics and Its Influence on International Trade. 9. Trade and the Environment. 10. European Agriculture. 11. Foreign Direct Investment and Processed Food Trade. 12. Competitiveness in the Global Food Economy. 13. International Marketing: Analyzing Opportunities. 14. International Marketing: Developing an International Strategy. Index.
Key concepts: International trade, Trade barrier, Agriculture, Technical barriers to trade, International economics, Multilateral trade negotiations, International trade and water, Economic integration