1996•Qatar University QSpace (Qatar University)Open access

Qualitative Assessment Of Bottled Water In The Middle East

Sarfraz Ahmad, Abdul Saleem

Open full text 3 citations

Abstract

Many brands of bottled water are being produced in the Middle East including the Gulf Cooperation Council (GCC) countries. Over fourteen brands of bottled water could be found in the market of Doha. Use of bottled water has kept on increasing in this region. Reasons for the increase in use of bottled water for drinking have been discussed. The raw water source for the bottled water is groundwater. Most of the manufacturers of the bottled water claim bottled water as "Natural Mineral Water" which is contrary to the definition suggested by the International Bottled Water Association of Washington D.C. In fact there is no such thing as "mineral water" and the term is a misnomer. Samples of various brands of bottled water available in Doha and municipal water were collected during 1993 and 1994 for physical, chemical, and bacteriological analysis. All the samples were found potable and safe for drinking and conform to various drinking water standards. The physical and chemical composition of bottled water varies with time but the concentration of constituents printed on the labels of bottles is always the same. It may be preferable to print the range of concentration on the labels rather than a single value. Moreover the analysis should be monitored and certified by a competent authority, and should be displayed on the label.

Open-access reader

About this research paper

What this paper is about

Many brands of bottled water are being produced in the Middle East including the Gulf Cooperation Council (GCC) countries. Over fourteen brands of bottled water could be found in the market of Doha. Use of bottled water has kept on increasing in this region. Reasons for the increase in use of bottled water for drinking have been discussed. The raw water source for the bottled water is groundwater. Most of the manufacturers of the bottled water claim bottled water as "Natural Mineral Water" which is contrary to the definition suggested by the International Bottled Water Association of Washington D.C. In fact there is no such thing as "mineral water" and the term is a misnomer. Samples of various brands of bottled water available in Doha and municipal water were collected during 1993 and 1994 for physical, chemical, and bacteriological analysis. All the samples were found potable and safe for drinking and conform to various drinking water standards. The physical and chemical composition of bottled water varies with time but the concentration of constituents printed on the labels of bottles is always the same. It may be preferable to print the range of concentration on the labels rather than a single value. Moreover the analysis should be monitored and certified by a competent authority, and should be displayed on the label.

Why it matters

OpenAlex reports 3 citations for this work. Citation counts describe recorded attention and do not establish research quality.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Many brands of bottled water are being produced in the Middle East including the Gulf Cooperation Council (GCC) countries. Over fourteen brands of bottled water could be found in the market of Doha. Use of bottled water has kept on increasing in this region. Reasons for the increase in use of bottled water for drinking have been discussed. The raw water source for the bottled water is groundwater. Most of the manufacturers of the bottled water claim bottled water as "Natural Mineral Water" which is contrary to the definition suggested by the International Bottled Water Association of Washington D.C. In fact there is no such thing as "mineral water" and the term is a misnomer. Samples of various brands of bottled water available in Doha and municipal water were collected during 1993 and 1994 for physical, chemical, and bacteriological analysis. All the samples were found potable and safe for drinking and conform to various drinking water standards. The physical and chemical composition of bottled water varies with time but the concentration of constituents printed on the labels of bottles is always the same. It may be preferable to print the range of concentration on the labels rather than a single value. Moreover the analysis should be monitored and certified by a competent authority, and should be displayed on the label.

Key concepts: Bottled water, Bottling line, Natural mineral, Business, Environmental science, Chemistry, Food science, Wine

Related papers

Back to paper searchBrowse research topicsOriginal source
Qualitative Assessment Of Bottled Water In The Middle East — Research Paper | ScholarLens