Bacillus amyloliquefaciens MZ895491: an endophytic bacterium as potential biocontrol agent in integrated pest management of fall armyworm in maize

The fall armyworm, Spodoptera frugiperda is a major pest of maize crops and necessitates effective control measures. Excessive use of chemical pesticides often results in the development of resistant insect populations and environmental contamination, highlighting the need for environmentally friendly substitutes. This research aimed to estimate the potential of maize (COH6) apoplastic fluid bacterium Bacillus amyloliquefaciens (MZ895491), as a biocontrol agent against second instar S. frugiperda larvae under laboratory and pot culture conditions. The results suggest that the presence of B. amyloliquefaciens in the artificial diet could reduce the growth and development of S. frugiperda larvae. Metabolic profiling of extracellular components of B. amyloliquefaciens revealed the presence of numerous defensive and anti-feeding metabolites. A study conducted in pots demonstrated that foliar application of B. amyloliquefaciens to 5 d old maize resulted in a significant increase in antioxidant activity (83.3%), chlorophyll content (63.3%) and phenolic content (81.3%) in the leaves of 35 d old maize after 24 h of S. frugiperda infestation. Feeding bioassay further indicated significant reduction in the feeding capacity of S. frugiperda larvae on maize inoculated with B. amyloliquefaciens. The study observed that a metabolic modification in maize leaves likely led to reduced growth in larvae during the whole plant bioassay. This suggests that foliar application of B. amyloliquefaciens may effectively serve as one of the biocontrol agents against Spodoptera frugiperda. The application appears to alter the feeding behaviour of the larvae and modify maize leaf metabolism.