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Pigmenting efficacy of astaxanthin as affected by dietary astaxanthin and lipid sources in rainbow trout Oncorhynchus mykiss

Georges Choubert, Maria Manuela Mendes-Pinto, Rui M. S. C. Morais

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Abstract

P-202

About this research paper

What this paper is about

P-202

Why it matters

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Available abstract

P-202

Key concepts: Astaxanthin, Rainbow trout, Fishery, Salmo, Food science, Chemistry, Fish <Actinopterygii>, Biology

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Pigmenting efficacy of astaxanthin as affected by dietary astaxanthin and lipid sources in rainbow trout Oncorhynchus mykiss — Research Paper | ScholarLens