2022Journal of Parenteral and Enteral NutritionOpen access

Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”

Lorenzo Pradelli, M. Adolph, Philip C. Calder, Nicolaas E.P. Deutz, T. Grau Carmona, Adina T. Michael‐Titus, Maurizio Muscaritoli, Pierre Singer

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Abstract

To the Editor, As authors of recent meta-analyses evaluating lipids for parenteral nutrition 1,2 and/or the European Society for Clinical Nutrition and Metabolism Expert Group: Lipids in the intensive care unit (ICU), 3 we welcome the updating of the American Society for Parenteral and Enteral Nutrition guidelines for clinical nutrition in adult critically ill patients, 4 but would like to remark on certain aspects that cause us concern.

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To the Editor, As authors of recent meta-analyses evaluating lipids for parenteral nutrition 1,2 and/or the European Society for Clinical Nutrition and Metabolism Expert Group: Lipids in the intensive care unit (ICU), 3 we welcome the updating of the American Society for Parenteral and Enteral Nutrition guidelines for clinical nutrition in adult critically ill patients, 4 but would like to remark on certain aspects that cause us concern.

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Available abstract

To the Editor, As authors of recent meta-analyses evaluating lipids for parenteral nutrition 1,2 and/or the European Society for Clinical Nutrition and Metabolism Expert Group: Lipids in the intensive care unit (ICU), 3 we welcome the updating of the American Society for Parenteral and Enteral Nutrition guidelines for clinical nutrition in adult critically ill patients, 4 but would like to remark on certain aspects that cause us concern.

Key concepts: Parenteral nutrition, Critically ill, Medicine, Intensive care medicine, Enteral administration, Medical nutrition therapy

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