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Oxidative DNA damage in humans, measured as 8- OH-deoxyguanosine, decreases with a vegetarian diet

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Key concepts: Deoxyguanosine, 8-Hydroxy-2'-deoxyguanosine, Oxidative damage, DNA damage, Oxidative phosphorylation, Chemistry, DNA, Oxidative stress

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Oxidative DNA damage in humans, measured as 8- OH-deoxyguanosine, decreases with a vegetarian diet — Research Paper | ScholarLens