Resource allocation ability of wild isolates of Agaricus bisporus on conventional mushroom compost
J Savoie
Abstract
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J Savoie
Abstract
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Twenty-one wild isolates from two distinct sites and six cultivated strains of Agaricus bisporus were cultivated on a conventional mushroom compost. Their degradative abilities were studied by measuring 12 extracellular enzyme activities produced during mycelial growth. Differences in production of enzyme activities and in compost colonisation were observed between the three groups of strains and within each group. They were used to define the mechanisms of resource allocation in mushroom compost. The ability to grow and produce sporophores on mushroom compost appeared to be linked with the production of a balanced pool of enzymes including moderate levels of polysaccharidases active on straw cell walls and of enzymes able to degrade microbial biomass and microbial products.
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Twenty-one wild isolates from two distinct sites and six cultivated strains of Agaricus bisporus were cultivated on a conventional mushroom compost. Their degradative abilities were studied by measuring 12 extracellular enzyme activities produced during mycelial growth. Differences in production of enzyme activities and in compost colonisation were observed between the three groups of strains and within each group. They were used to define the mechanisms of resource allocation in mushroom compost. The ability to grow and produce sporophores on mushroom compost appeared to be linked with the production of a balanced pool of enzymes including moderate levels of polysaccharidases active on straw cell walls and of enzymes able to degrade microbial biomass and microbial products.
Key concepts: Agaricus bisporus, Mushroom, Compost, Biology, Mycelium, Edible mushroom, Straw, Biomass (ecology)