2017Unpublished venueOpen access

Accumulation of soil organic C and N in planted forests fostered by tree species mixture

Yan Liu, Pifeng Lei, Wenhua Xiang, Wende Yan, Xiao‐Yong Chen

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Abstract

Abstract. With the increasing trend of converting monocultures into mixed forests, more and more studies were carried out to investigate the admixing effects on the tree growth and aboveground carbon storage. However, few studies have considered the impact of mixed forests on the belowground carbon sequestration, and changes of soil carbon and nitrogen stock as forest grows in particular. In this study, paired pure Pinus massoniana plantations, Cinnamomum camphora plantations and mixed Pinus massoniana-Cinnamomum camphora plantations at ages of 10, 24 and 45 years were selected to test whether the mixed plantations sequestrate more organic carbon (OC) and nitrogen (N) in soils and whether this admixing effect becomes more pronounced with stand ages. The results showed that tree species identity and composition as well as stand age significantly affect soil OC and N stock. The soil OC and N stocks were the highest in mixed Pinus-Cinnamomum stands compared to those in counterpart monocultures within the same age in the whole soil profiles or specific soil depth layers (0–10 cm, 10–20 cm and 20–30 cm) for most cases, followed by Cinnamomum stands, and the Pinus stands the lowest. And these positive admixing effects were mostly non-additive. Along chronosequence, the soil OC stock capacity peaked at 24-yr-old stand and maintained relatively stable thereafter. The admixing effects were also the highest at this stage. However, at topsoil layer, the admixing effects increased with stand ages in terms of soil OC stocks. When comparing mixed Pinus-Cinnamomum plantations with corresponding monocultures within the same age, the soil N stock in mixed stands was 8.30 %, 11.17 % and 31.45 % higher than the predicted mean value estimated from counterpart pure species plantations in 10-yr-old, 24-yr-old and 45-yr-old stands, respectively, suggesting these admixing effects were more pronounced along chronosequence.

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What this paper is about

Abstract. With the increasing trend of converting monocultures into mixed forests, more and more studies were carried out to investigate the admixing effects on the tree growth and aboveground carbon storage. However, few studies have considered the impact of mixed forests on the belowground carbon sequestration, and changes of soil carbon and nitrogen stock as forest grows in particular. In this study, paired pure Pinus massoniana plantations, Cinnamomum camphora plantations and mixed Pinus massoniana-Cinnamomum camphora plantations at ages of 10, 24 and 45 years were selected to test whether the mixed plantations sequestrate more organic carbon (OC) and nitrogen (N) in soils and whether this admixing effect becomes more pronounced with stand ages. The results showed that tree species identity and composition as well as stand age significantly affect soil OC and N stock. The soil OC and N stocks were the highest in mixed Pinus-Cinnamomum stands compared to those in counterpart monocultures within the same age in the whole soil profiles or specific soil depth layers (0–10 cm, 10–20 cm and 20–30 cm) for most cases, followed by Cinnamomum stands, and the Pinus stands the lowest. And these positive admixing effects were mostly non-additive. Along chronosequence, the soil OC stock capacity peaked at 24-yr-old stand and maintained relatively stable thereafter. The admixing effects were also the highest at this stage. However, at topsoil layer, the admixing effects increased with stand ages in terms of soil OC stocks. When comparing mixed Pinus-Cinnamomum plantations with corresponding monocultures within the same age, the soil N stock in mixed stands was 8.30 %, 11.17 % and 31.45 % higher than the predicted mean value estimated from counterpart pure species plantations in 10-yr-old, 24-yr-old and 45-yr-old stands, respectively, suggesting these admixing effects were more pronounced along chronosequence.

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Available abstract

Abstract. With the increasing trend of converting monocultures into mixed forests, more and more studies were carried out to investigate the admixing effects on the tree growth and aboveground carbon storage. However, few studies have considered the impact of mixed forests on the belowground carbon sequestration, and changes of soil carbon and nitrogen stock as forest grows in particular. In this study, paired pure Pinus massoniana plantations, Cinnamomum camphora plantations and mixed Pinus massoniana-Cinnamomum camphora plantations at ages of 10, 24 and 45 years were selected to test whether the mixed plantations sequestrate more organic carbon (OC) and nitrogen (N) in soils and whether this admixing effect becomes more pronounced with stand ages. The results showed that tree species identity and composition as well as stand age significantly affect soil OC and N stock. The soil OC and N stocks were the highest in mixed Pinus-Cinnamomum stands compared to those in counterpart monocultures within the same age in the whole soil profiles or specific soil depth layers (0–10 cm, 10–20 cm and 20–30 cm) for most cases, followed by Cinnamomum stands, and the Pinus stands the lowest. And these positive admixing effects were mostly non-additive. Along chronosequence, the soil OC stock capacity peaked at 24-yr-old stand and maintained relatively stable thereafter. The admixing effects were also the highest at this stage. However, at topsoil layer, the admixing effects increased with stand ages in terms of soil OC stocks. When comparing mixed Pinus-Cinnamomum plantations with corresponding monocultures within the same age, the soil N stock in mixed stands was 8.30 %, 11.17 % and 31.45 % higher than the predicted mean value estimated from counterpart pure species plantations in 10-yr-old, 24-yr-old and 45-yr-old stands, respectively, suggesting these admixing effects were more pronounced along chronosequence.

Key concepts: Pinus massoniana, Monoculture, Cinnamomum camphora, Chronosequence, Topsoil, Soil carbon, Environmental science, Agronomy

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