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Determining water content of defatted product by automati- cally heating to dryness, washing with solvent and reheating to determine moisture content

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Key concepts: Dryness, Water content, Solvent, Chemistry, Moisture, Pulp and paper industry, Food science, Organic chemistry

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Determining water content of defatted product by automati- cally heating to dryness, washing with solvent and reheating to determine moisture content — Research Paper | ScholarLens