1991Proceedings of the British Society of Animal Production (1972)Requires access

An evaluation through finishing heifers of a baterial inoculant as a silage additive using difficult-to-ensile herbage

T.W.J. Keady, R. W. J. Steen

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Abstract

Traditionally silage additives have increased silage intake and the performance of beef and dairy cattle through improvements in silage fermentation. In a series of studies undertaken at this Institute with feaef and dairy cattle an inoculant based on a single strain of lactobacillus planterum (Ecosyl) produced leBirable benefits in terms of silage intake and animal performance without any improvement in silage fermentation. Most of these benefits occurred in studies where the untreated silage was well preserved. Uherefore the present studies were designed to evaluate the same inoculant under difficult-to-ensile conditions.

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Traditionally silage additives have increased silage intake and the performance of beef and dairy cattle through improvements in silage fermentation. In a series of studies undertaken at this Institute with feaef and dairy cattle an inoculant based on a single strain of lactobacillus planterum (Ecosyl) produced leBirable benefits in terms of silage intake and animal performance without any improvement in silage fermentation. Most of these benefits occurred in studies where the untreated silage was well preserved. Uherefore the present studies were designed to evaluate the same inoculant under difficult-to-ensile conditions.

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Available abstract

Traditionally silage additives have increased silage intake and the performance of beef and dairy cattle through improvements in silage fermentation. In a series of studies undertaken at this Institute with feaef and dairy cattle an inoculant based on a single strain of lactobacillus planterum (Ecosyl) produced leBirable benefits in terms of silage intake and animal performance without any improvement in silage fermentation. Most of these benefits occurred in studies where the untreated silage was well preserved. Uherefore the present studies were designed to evaluate the same inoculant under difficult-to-ensile conditions.

Key concepts: Silage, Microbial inoculant, Fermentation, Food science, Lactobacillus, Agronomy, Biology, Animal science

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