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Milkfish culture techniques generated and developed by the Brackishwater Aquaculture Center.

Romeo D. Fortes

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Abstract

This paper reviews the work on milkfish (Chanos chanos ) culture techniques conducted from 1973 to 1983 by the Brackishwater Aquaculture Center, the aquaculture research arm of the College of Fisheries, University of the Philippines in the Visayas at Leganes, Iloilo, Philippines. Significant findings and innovative techniques dealing with milkfish fry collection and fingerling production such as those obtained from survival studies of fry during collection, sorting, handling acclimation storage, transport, and rearing in nursery ponds or land-based nurseries are reviewed. Fingerling production utilizing improved methods and techniques is discussed. Results of work on pond culture techniques are presented and discussed.

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What this paper is about

This paper reviews the work on milkfish (Chanos chanos ) culture techniques conducted from 1973 to 1983 by the Brackishwater Aquaculture Center, the aquaculture research arm of the College of Fisheries, University of the Philippines in the Visayas at Leganes, Iloilo, Philippines. Significant findings and innovative techniques dealing with milkfish fry collection and fingerling production such as those obtained from survival studies of fry during collection, sorting, handling acclimation storage, transport, and rearing in nursery ponds or land-based nurseries are reviewed. Fingerling production utilizing improved methods and techniques is discussed. Results of work on pond culture techniques are presented and discussed.

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Available abstract

This paper reviews the work on milkfish (Chanos chanos ) culture techniques conducted from 1973 to 1983 by the Brackishwater Aquaculture Center, the aquaculture research arm of the College of Fisheries, University of the Philippines in the Visayas at Leganes, Iloilo, Philippines. Significant findings and innovative techniques dealing with milkfish fry collection and fingerling production such as those obtained from survival studies of fry during collection, sorting, handling acclimation storage, transport, and rearing in nursery ponds or land-based nurseries are reviewed. Fingerling production utilizing improved methods and techniques is discussed. Results of work on pond culture techniques are presented and discussed.

Key concepts: Milkfish, Aquaculture, Fishery, Center (category theory), Fish <Actinopterygii>, Geography, Fisheries Research, Library science

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