2004•Unpublished venueRequires access

Performance and carcass traits of broilers fed diets containing yeast extract (NuProTM).

Fernando Rutz, Marcos Antônio Anciuti, José Luiz Rech, Flaviana Miranda Gonçalves, A Delgado, Elvira Rosa, Niedi Franz Zauk, CLN Ribeiro, R. R. da Silva

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Key concepts: Food science, Yeast, Biology, Animal science, Genetics

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Performance and carcass traits of broilers fed diets containing yeast extract (NuProTM). — Research Paper | ScholarLens