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2009•Acta HorticulturaeRequires access

CONTENT VARIATIONS OF WATER SOLUBLE POLYSACCHARIDES DURING FRUIT DEVELOPMENT IN CHINESE JUJUBE (ZIZIPHUS JUJUBA MILL.)

Z.H. Zhao, M.J. Liu, Xiaomin LIU, Pi-Chuan Liu, L. Dai, Pin-Yang Tu

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Key concepts: Ziziphus jujuba, Rhamnaceae, Polysaccharide, Ziziphus, Mill, Botany, Horticulture, Biology

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CONTENT VARIATIONS OF WATER SOLUBLE POLYSACCHARIDES DURING FRUIT DEVELOPMENT IN CHINESE JUJUBE (ZIZIPHUS JUJUBA MILL.) — Research Paper | ScholarLens