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2019•Options Méditerranéennes. Série A, Séminaires MéditerranéensRequires access

Effect of levels of intake on rumen fermentation, digestibility, methane emissions and behaviour.

D. Moya, C. J. Newbold

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Key concepts: Rumen, Methane emissions, Fermentation, Methane, Food science, Animal science, Chemistry, Environmental science

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Effect of levels of intake on rumen fermentation, digestibility, methane emissions and behaviour. — Research Paper | ScholarLens