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2020•Shipin anquan zhiliang jiance xuebaoRequires access

First rapid laboratory test for food poisoning caused by suspected Clostridium botulinum in Kunming.

LI Gui-min, Yan Zhang, Wang HuiWen, Jun Yan, Hou Min

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Key concepts: Clostridium botulinum, Food poisoning, Food contaminant, Botulism, Food science, Clostridiaceae, Microbiology, Clostridium

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First rapid laboratory test for food poisoning caused by suspected Clostridium botulinum in Kunming. — Research Paper | ScholarLens