2021•Shipin anquan zhiliang jiance xuebaoRequires access

Analysis of aroma components in flower tea of Camellia sinensis by headspace solid phase microextraction combined with gas chromatography-mass spectrometry.

Lihua Chen, Xin Lv, Wei Hang, Mao WenLong, LI Yue-ren

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Key concepts: Aroma, Camellia sinensis, Solid-phase microextraction, Chromatography, Gas chromatography–mass spectrometry, Mass spectrometry, Chemistry, Gas chromatography

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Analysis of aroma components in flower tea of Camellia sinensis by headspace solid phase microextraction combined with gas chromatography-mass spectrometry. — Research Paper | ScholarLens