1988•Unpublished venueRequires access

Intake of radionuclides through food chains as a factor in the exposure of the Soviet population after the Chernobyl accident

В. А. Книжников, R.M. Barkhudarov, G. Ya. Bruk

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Key concepts: Radionuclide, Environmental health, Population, Food chain, Accident (philosophy), Environmental science, Business, Medicine

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Intake of radionuclides through food chains as a factor in the exposure of the Soviet population after the Chernobyl accident — Research Paper | ScholarLens