2008•Unpublished venueOpen access
Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project
Daryl R. Strohbehn, Daniel D. Loy, Daniel G. Morrical, Joe Sellers, Dennis R. Maxwell
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Abstract
The ethanol industry is rapidly expanding. As much as 40% of the energy cost is associated with drying the feed co-products. Distillers grains are excellent sources of nutrients for the diets of beef cattle, but have a short shelf life. To expand the use of wet distillers feeds to more producers, longer term storage methods are required.
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