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Effect of calcium on polygalacturonase, lipoxygenase and expansin during tomato fruit softening

Wang Wenyang, Zhu Benzhong, Luo Yun-bo, Zhai Baiqiang, Jing Lv

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Key concepts: Expansin, Lipoxygenase, Pectinase, Softening, Calcium, Chemistry, Horticulture, Botany

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Effect of calcium on polygalacturonase, lipoxygenase and expansin during tomato fruit softening — Research Paper | ScholarLens