Analysis of the gross profit margin of broiler in the closed house at the Faculty of Animal Science - Hasanuddin University

Abstract This research was conducted in the closed house at the Faculty of Animal Science, Hasanuddin University from January to March 2020. The purpose of this study was to determine the gross profit margin obtained in the broiler business in partnership pattern in the closed house. The research method used was a case study method with a descriptive quantitative approach. The data used were primary data obtained from recording the necessary data for three production periods. The secondary data were obtained from the literature relevant to this study. The results showed that the gross profit margin of broiler farming in closed house varied such as follows: 9.5% for the first period, 7.5% for the second period and 9.6% for the third period. The difference in the level of gross profit margin was determined by the selling price, production and variable costs.