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2021•Environmental and Experimental BotanyRequires access

Intermittent high temperature reduces leaf sugar content and inhibits inflorescence initiation in Phalaenopsis hybrid

Hyo Beom Lee, Joung‐Ho Lee, Sang Jun Jeong, Seong Kwang An, Byoung‐Cheorl Kang, Ki Sun Kim

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Key concepts: Phalaenopsis, Inflorescence, Sugar, Biology, Cultivar, Horticulture, Botany, Food science

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Intermittent high temperature reduces leaf sugar content and inhibits inflorescence initiation in Phalaenopsis hybrid — Research Paper | ScholarLens