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2021•The Korean Journal of Food And NutritionOpen access

Determination of the Contents of Apigenin and Luteolin in Vegetables

Kyung-Ja Kang, Beom-Ho Kim, Daehwan Kim, Hee-Jeong Yun, Young-Sun Cho, Na-Eun Han, Jong-Chul Choi, Sung-nam Lee, Ok‐Kyung Choi

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Key concepts: Luteolin, Apigenin, Chemistry, Food science, Traditional medicine, Flavonoid, Medicine, Biochemistry

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