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2019•AGU Fall Meeting AbstractsRequires access

A new sea surface temperature proxy based on bacterial 3-hydroxy fatty acids

Yupeng Yang, C. Wang, James Bendle, Xin‐Bo Yu, Chao Gao, X. Lv, X. Ruan, Rongji Wang, Shucheng Xie

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Key concepts: Proxy (statistics), Chemistry, Sea surface temperature, Food science, Environmental science, Biochemistry, Oceanography, Mathematics

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