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2013•Beijing Linye Daxue xuebaoRequires access

Composition of polysaccharides and monosaccharides in blueberries.

Guo HongXuan, LüZhaoLin, Pan Yue, Lei MeiLing, Bolin Zhang

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Key concepts: Monosaccharide, Polysaccharide, Composition (language), Chemistry, Botany, Food science, Biology, Organic chemistry

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Composition of polysaccharides and monosaccharides in blueberries. — Research Paper | ScholarLens