Several Factors Affecting Somatic Embryos Derived from Cotyledons of Cucumber (Cucumis sativus)
Yang Ai
Abstract
Yang Ai
Abstract
Yesanhan cucumber is an ideal genotype for somatic embryogenesis. The sucrose concentrations in embryogenic callus formation stage and somatic embryogenesis stage were 9% and 6% respectively, which promoted the frequency of somatic embryogenesis. When embryo inducing medium contained 6 BA at 0.5 mg·L -1 , the frequency of somatic embryogenesis reached 67.8%. Mannitol used together with sucrose at callus induction stage could increase the frequency of somatic embryogenesis to 82.2%.
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Yesanhan cucumber is an ideal genotype for somatic embryogenesis. The sucrose concentrations in embryogenic callus formation stage and somatic embryogenesis stage were 9% and 6% respectively, which promoted the frequency of somatic embryogenesis. When embryo inducing medium contained 6 BA at 0.5 mg·L -1 , the frequency of somatic embryogenesis reached 67.8%. Mannitol used together with sucrose at callus induction stage could increase the frequency of somatic embryogenesis to 82.2%.
Key concepts: Somatic embryogenesis, Cucumis, Callus, Somatic cell, Biology, Embryogenesis, Embryo, Sucrose