2020Bangladesh Journal of BotanyOpen access

Characteristics and antibiogram of airborne bacterial communities

Md Abdul Karim, Mehedi Al Masum

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Abstract

Composition and concentration of the bacterial communities in air of using a culture-dependent plate exposure technique and air sampling with filter were analysed. An average value of 2.8 x 103 bacterial CFU/m3 was found in different seasons. A total of 8 bacterial genera were identified among 58 species. The most predominant bacteria were Bacillus (73%), Planococcus (9%), Staphylococcus (6%), Micrococcus (4%), Deinococcus (2%), Arthrobacter (2%), Microbacterium (2%), and Exiguobacterium (2%). The distribution of predominant airborne bacteria varied greatly between different sampling sites and seasons and was limited by environmental parameters, as well as human activities.

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Composition and concentration of the bacterial communities in air of using a culture-dependent plate exposure technique and air sampling with filter were analysed. An average value of 2.8 x 103 bacterial CFU/m3 was found in different seasons. A total of 8 bacterial genera were identified among 58 species. The most predominant bacteria were Bacillus (73%), Planococcus (9%), Staphylococcus (6%), Micrococcus (4%), Deinococcus (2%), Arthrobacter (2%), Microbacterium (2%), and Exiguobacterium (2%). The distribution of predominant airborne bacteria varied greatly between different sampling sites and seasons and was limited by environmental parameters, as well as human activities.

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Available abstract

Composition and concentration of the bacterial communities in air of using a culture-dependent plate exposure technique and air sampling with filter were analysed. An average value of 2.8 x 103 bacterial CFU/m3 was found in different seasons. A total of 8 bacterial genera were identified among 58 species. The most predominant bacteria were Bacillus (73%), Planococcus (9%), Staphylococcus (6%), Micrococcus (4%), Deinococcus (2%), Arthrobacter (2%), Microbacterium (2%), and Exiguobacterium (2%). The distribution of predominant airborne bacteria varied greatly between different sampling sites and seasons and was limited by environmental parameters, as well as human activities.

Key concepts: Microbacterium, Micrococcus, Arthrobacter, Antibiogram, Bacteria, Biology, Bacillus (shape), Deinococcus

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