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2021•Food ChemistryRequires access

The present situation of pesticide residues in China and their removal and transformation during food processing

Changjian Li, Huimin Zhu, Changyan Li, He Qian, Weirong Yao, Yahui Guo

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Key concepts: Pesticide, Pesticide residue, Agriculture, Food safety, Environmental science, Food processing, Biotechnology, Environmental chemistry

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